Wholesale Loose Tea

Awaken your senses with a freshly brewed tea made from Zanzibar Tea’s premium quality loose leaf teas and tea pouches.

Let Zanzibar Tea take you on a journey of taste and aroma through the finest black, green, fruit, herbal and organic teas of Australia, China, Japan, Sri Lanka and India. Brew your favourite tea to perfection in a tea pouch, pot, plunger or tea infuser from our extensive range of tea.

Earl Grey Tea - Orange Pekoe blended with bergamot oil

 

Zanzibar Earl Grey whole leaf loose tea. 250g of our loose Ceylon Earl Grey Tea in our distinctive tin.

A distinctive aromatic tea with bright citrus notes. Makes at least 50 cups.

Our version of this popular classic has bright citrus notes to create a distinctive and fresh aromatic brew. Like all of our teas the carefully selected Orange Pekoe tea leaves are grown in the heart of Sri Lanka. Being grown so close to the equator means that our Earl Grey Tea is high in antioxidants.

 

We blend our Ceylon black tea with natural oil of Bergamot to make an uplifting and distinguished tea that can help boost your mood. If you find some Earl Grey blends too scented please give ours a go. We've kept our Kandula Earl Grey flavour bright, clean and wonderfully lemony.

 

Available in 250g (Tin),500g(Pouche) 1kg and 5kg (Bag).

Zanzibar English Breakfast Bold Ceylon loose leaf tea.

A classic blend of Flowery Broken Orange Pekoe with a full bodied, bright flavour. Our bold black Ceylon Tea is grown in the heart of Sri Lanka. This traditional brew is a blend of Flowery Broken Orange Pekoe, a prized form of black tea from the western slopes of the hill country. Our English Breakfast Orange Pekoe blend has a deep amber colour and a fresh aroma. Being grown so close to the equator it is naturally rich in antioxidants. The refreshing nature of our English Breakfast blend makes it a classic breakfast blend - but perfect to enjoy at anytime. English Breakfast Tea (Loose Tea) Origin: Ceylon Tea

Available in 250g (Tin),500g(Pouche) 1kg and 5kg (Bag).

Zanzibar masala Chai is a blend of exotic ground spices sourced from around the globe mixed with blended black teas from Australia and Asia. 

chai tea is a mixture of aromatic Indian spices and herbs.

Originating in South Asia, the beverage has gained worldwide popularity, becoming a feature in many coffee and tea houses. Although traditionally prepared by decoction, retail versions include tea bags for infusion, instant powdered mixtures, and concentrates.

 

Available in : 250g Tin, 500g,1kg and 5kg bag.